Menus…

“Woodsley’s Nosh & ‘Tails”	“Beatrice’s Scrumptiliitious Brunch”
Nightly Dinner Service	Cocktails
Nightly Dinner, Gluten-Free	Dessert
Nightly Dinner, Dairy-Free	“Coffee, Tea & Woodsley”

Executive Chef Pete List creates menus with seasonal, local, and conscientious ingredients as much as possible. In addition to our plentiful garden-focused items, limited-dietary restriction menus are available upon request.