|“Woodsley’s Nosh & ‘Tails”||“Beatrice’s Scrumptiliitious Brunch”|
|Nightly Dinner Service||Cocktails|
|Nightly Dinner, Gluten-Free||Dessert|
|Nightly Dinner, Dairy-Free||“Coffee, Tea & Woodsley”|
Executive Chef Pete List creates menus with seasonal, local, and conscientious ingredients as much as possible. In addition to our plentiful garden-focused items, limited-dietary restriction menus are available upon request.